Pastry Chef (m/f/d) - Biobäckerei & Konditorei Forster
Found on 09.08.2026
The organic bakery and pastry shop Biobäckerei & Konditorei Forster is looking for a pastry chef for the production of sweet baked goods and confectionery in Windischeschenbach. The range includes, among other things, cakes, nut corners, croissants and further fine pastry specialties from the organic bakery's assortment. Applications are submitted briefly via the online form on the website; feedback is given by phone or email. The vacancy is aimed at apprentices, journeymen and assistants who want to help carry the pastry craft in the family business. Work is done in the team of an organic business focused on craftsmanship quality and regional ingredients.